NUTRITIONAL SURVEILLANCE STRATEGIES ON POPULATIONS

Academic Year: 
2018/2019
Accademic year of supply: 
2019/2020
Course code: 
122286
Year of study: 
2
Divisions: 
Degree: 
Course of 1st Cycle Degree in GASTRONOMIC SCIENCES
Disciplinary Sector: 
General and Applied Hygiene
Credits: 
2