LABORATORY OF BIOTECHNOLOGIES APPLIED IN FRUIT CULTURE

Academic Year: 
2019/2020
Accademic year of supply: 
2020/2021
Course code: 
124158
Year of study: 
2
Divisions: 
Degree: 
Course of 1st Cycle Degree in GASTRONOMIC SCIENCES
Disciplinary Sector: 
General Arboriculture and Tree Cultivation
Credits: 
4